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Server - food and beverage services

Bighorn Lodge This link will open in a new window
Revelstoke , BC · Canada
Posted 18 hours ago Seasonal employment Full time $ 26.00 HOUR hourly / 30 to 45 hours per week

Job description

Education: No degree, certificate or diploma. Work setting: Formal dining room. Hotel, motel, resort. Private residence. Tasks: Must be of legal age to mix and serve alcoholic beverages. Address customers' complaints or concerns. Describe menu items including daily specials for customers. Advise on menu selections. Clear and clean tables, trays and chairs. Describe and advise on wine selection. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Assist clients/guests with special needs. Provide customer service. Perform light housekeeping and cleaning duties. Certificates, licences, memberships, and courses : Serving It Right Certificate. Transportation/travel information: Own transportation. Own vehicle. Work conditions and physical capabilities: Bending, crouching, kneeling. Fast-paced environment. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Organized. Reliability. Team player. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Morning. Experience: 5 years or more. Employment terms options: Day. Weekend. Financial benefits: Bonus. Gratuities. Other benefits: Free parking available. Other benefits. Team building opportunities.