Restaurant counter attendant

Education: No degree, certificate or diploma. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Load buspans and trays. Replenish condiments and other supplies at tables and serving areas. Portion and wrap foods. Serve customers at counters or buffet tables. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. Sweep, mop, wash and polish floors. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Fast-paced environment. Handling heavy loads. Work under pressure. Attention to detail. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Efficient interpersonal skills. Reliability. Team player. Ability to multitask. Dependability. Positive attitude. Employment terms options: Evening. Flexible hours. Experience: No experience (will train). Employment terms options: Weekend. Financial benefits: Bonus. Gratuities. Other benefits: Free parking available. Other benefits.