Restaurant cashier

Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Operate cash register. Process money, cheques and credit/debit card payments. Stock shelves and clean counter area. Greet customers. Accept reservations or take-out orders. Wrap or place merchandise in bags. Provide customer service. Computer and technology knowledge: Electronic cash register. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Employment terms options: Evening. Shift. Night. Experience: No experience (will train). Employment terms options: Day. Weekend. Other benefits: Other benefits.