Process control operator - food and beverage processing

Education: Secondary (high) school graduation certificate. Work site environment: Odours. Dusty. Work setting: Food processing plant. Tasks: Perform corrective machine adjustments. Record production information. Observe gauges, computer printouts and video monitors to verify specified processing conditions. Clean machines and immediate work areas. Inform supervisor of mechanical malfunctions or product irregularities. Make adjustments to process variables. Maintain shift log of production and other data. Set up and adjust processing and packaging machines. Check products for defects and to ensure conformance to company standards. Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves. Type of operation: Mixing. Bottling. Packaging. Type of heavy equipment operated: Industrial lift trucks and fork-li...