Manager, restaurant

The successful candidate will be responsible for maximizing profits and minimizing costs at the Keg Steakhouse + Bar on Victoria Ave in Niagara Falls. The Restaurant Manager will fulfill this objective through efficient scheduling, ordering, maintaining inventories, floor control and enforcement of Keg rules and standards. *JOB DUTIES:* * Plan, organize, direct, control and evaluate daily operations of the restaurant and bar * Implement operational procedures * Conduct interviews and hire new employees * Control labour and beverage costs * Balance cash and complete balance sheets, cash reports, reconciliation and related forms * Respond to customer complaints * Ensure health and safety regulations are followed * Enforce provincial/territorial liquor legislation and regulations * Set staff work schedules * Monitor staff performance * Train...