Machine operator - food and beverage processing

Education: No degree, certificate or diploma. Work setting: Bakery. Large volume bakery. Level of expertise: Operator. Tasks: Operate machinery to process and bag, box or otherwise package food products. Perform corrective machine adjustments. Record production information. Clean machines and immediate work areas. Inform supervisor of mechanical malfunctions or product irregularities. Make adjustments to process variables. Set up and adjust processing and packaging machines. Check products for defects and to ensure conformance to company standards. Bake mixed dough and batters. Type of operation: Mixing. Blending. Baking or cooking. Packaging. Equipment and machinery experience: Mixers. Deep fryer. Security and safety: Criminal record check. Transportation/travel information: Own transportation. Public transportation is not available. Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Standing for extended periods. Bending, crouching, kneeling. Fast-paced environment. Own tools/equipment: Steel-toed safety boots. Personal suitability: Excellent oral communication. Flexibility. Team player. Time management. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Day. Overtime available. Health benefits: Dental plan. Disability benefits. Health care plan. Vision care benefits. Financial benefits: Life insurance. Long term benefits: Long-term care insurance. Other benefits: Free parking available. Other benefits.