Line cook
Torafuku
Vancouver
,
BC
· Canada
Job description
We are hiring an experienced line cook for a part time Torafuku is currently offering $20/hours ++ tips. 4 days a week 3 days off Work Live Balance!! 76-80 hours every 2 weeks! The candidate will be a career driven, hard working, passionate individual who strives for excellence. You will have the responsibility of executing menu items in a timely manner, providing support to the Chef and maintaining a clean, safe, and organized workspace. Torafuku is a recipient of the michelin guide recomended restaurant for past 4 years. The restaurant driven by seasonal, sustainable and local produce and modern cooking technique. This is a great opportunity to be a long-term member of our growing team! Torafuku has a positive work environment that encourages personal growth. Job Type: Full-time Pay: From $20.00 per hour Benefits: * Casual dress * Company events * Dental care * Discounted or free food * Extended health care * Flexible schedule * On-site parking * Paid time off * Store discount * Vision care Ability to commute/relocate: * Vancouver, BC: reliably commute or plan to relocate before starting work (required) Experience: * cooking: 1 year (preferred) Licence/Certification: * Food Safe, SafeCheck, Food Handler or equivalent (preferred) Work Location: In person