Licensed cook

*Job Overview* We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced environment. As a Cook, you will play a crucial role in meal preparation and food handling, ensuring that all dishes meet our standards for taste, presentation, and safety. *Duties* * Prepare and cook a variety of meals according to established recipes and menu specifications. * Ensure food safety and sanitation standards are maintained at all times in the kitchen. * Assist in the planning of menus and meal preparation schedules. * Monitor food stock levels and assist with inventory management. * Collaborate with kitchen staff to ensure timely service during busy periods. * Maintain cleanliness and organization of the kitchen area, including equipment and utensils. * Follow proper food handling procedures to minimize waste and ensure quality. * Help train new kitchen staff on food preparation techniques and safety protocols. *Experience* * Previous experience in a food service or restaurant environment is preferred. * Knowledge of food safety regulations and best practices in the kitchen. * Familiarity with various cooking techniques, equipment, and meal preparation methods. * Ability to work efficiently under pressure while maintaining attention to detail. * Strong teamwork skills with the ability to communicate effectively with other kitchen staff. * A passion for cooking and willingness to learn new skills in the culinary field. Join our team as a Cook and contribute your culinary talents to create memorable dining experiences! Job Types: Full-time, Permanent Pay: $17.00-$20.00 per hour Expected hours: 35.0 ? 40.0 per week Benefits: * Company events * Discounted or free food * Flexible schedule * On-site parking * Store discount Ability to commute/relocate: * New Minas, NS B4N 4N1: reliably commute or plan to relocate before starting work (required) Education: * Secondary School (preferred) Experience: * Cooking: 1 year (preferred) Language: * English (required) Licence/Certification: * Food Handler Certification (preferred) * Food Safe, SafeCheck, Food Handler or equivalent (preferred) Location: * New Minas, NS B4N 4N1 (preferred) Work Location: In person