Food services manager

Food Services Manager Edo Japan - Westmount Job details 37.50 hourly / 35.00 hours per week Permanent employment Full time Early morning, Evening, Morning, Day, Weekend Starts as soon as possible 1 vacancy Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Leading/instructing individuals Address customers' complaints or concerns Provide customer service Supervision 5-10 people How to apply By mail 314 Westmount Centre Edmonton, AB T5M 3L7 In person 314 Westmount Centre Edmonton, AB T5M 3L7 Between 02:00 PM and 04:00 PM Pay: $37.50 per hour Expected hours: 35.0 per week Work Location: In person