Food service supervisor

*Job Overview* The Food Service Supervisor oversees daily food service operations, supports a welcoming guest experience, and helps the team maintain efficient, safe, and consistent service. This hands-on role combines *leadership, team management, customer service, and food preparation* in a fast-paced hospitality environment. *Duties* * Supervise and support food service staff during daily operations, assigning tasks and helping maintain smooth service. * Train team members on service standards, food handling, food safety, and operating procedures. * Assist with interviewing and onboarding candidates as needed. * Coordinate food preparation, cooking, serving, and kitchen workflow to meet service needs. * Monitor food quality, presentation, cleanliness, and compliance with food safety practices. * Provide attentive customer service, resp...