Food service supervisor
MARY BROWNS
194 Main St., Springdale, NL
· Canada
Hibo job snapshot
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Employer
MARY BROWNS
Location
194 Main St., Springdale, NL
Employment type
Permanent employment Full time
Workplace
On site
Salary
$ 17.00 to $ 18.50 HOUR hourly (To be negotiated) / 30 to 40 hours per week
Posted
Oct 14, 2026
Closing date
Nov 4, 2026
Listing type
1 source tracked
Hibo market context
These counts come from active jobs currently tracked in Hibo and help put this listing in context. They are not official labour-market statistics.
1
active jobs Hibo currently tracks in 194 Main St., Springdale
647
active jobs Hibo currently tracks in Newfoundland and Labrador
2
active MARY BROWNS listings currently tracked by Hibo
Original listing excerpt
Education: Secondary (high) school graduation certificate. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Hire food service staff. Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Prepare food order summaries for chef. Must have knowledge of the establishment's culinary genres. Supervise and check assembly of trays. Establish work schedules. Supervision: 3-4 people. Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Combination of sitting, standing, walking. Personal suitability: Client focus. Efficient interpers...
Hibo shows only a short excerpt here. Read the complete vacancy, qualifications and application instructions on Job Bank before applying.
Listing transparency
Primary source
Job Bank
Sources detected
1
Hibo last checked
Oct 14, 2026