Fishmonger
Japan Seafood
Toronto, ON
· Canada
Hibo job snapshot
Hibo normalizes key facts from the listing so they are easier to compare with other opportunities. Always confirm the final details on the original source before applying.
Employer
Japan Seafood
Location
Toronto, ON
Employment type
Permanent employment Full time
Workplace
On site
Salary
$ 21.00 HOUR hourly / 30 hours per week
Posted
Oct 10, 2026
Closing date
Oct 31, 2026
Listing type
1 source tracked
Hibo market context
These counts come from active jobs currently tracked in Hibo and help put this listing in context. They are not official labour-market statistics.
863
active jobs Hibo currently tracks in Toronto
6,235
active jobs Hibo currently tracks in Ontario
1
active Japan Seafood listings currently tracked by Hibo
Original listing excerpt
Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Odours. Cold/refrigerated. Work setting: Wholesalers. Tasks: Cut, trim and prepare standard cuts of meat. Weigh meats for sale. Clean and prepare fish and shellfish. Cut fish into steaks and fillets. Prepare special displays of meats, poultry and fish products. Shape, lace and tie roasts, other meats, poultry and seafood. Organize and maintain inventory. Equipment and machinery experience: Knives. Work conditions and physical capabilities: Standing for extended periods. Attention to detail. Physically demanding. Handling heavy loads. Hand-eye co-ordination. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Do you meet the language requirements listed...
Hibo shows only a short excerpt here. Read the complete vacancy, qualifications and application instructions on Job Bank before applying.
Listing transparency
Primary source
Job Bank
Sources detected
1
Hibo last checked
Oct 10, 2026