Executive sous-chef
Resto-Bar Le Shack
Mont-Tremblant, QC
· Canada
Hibo job snapshot
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Employer
Resto-Bar Le Shack
Location
Mont-Tremblant, QC
Employment type
Permanent employment Full time
Workplace
On site
Salary
$ 25.75 to $ 28.25 HOUR hourly (To be negotiated) / 30 hours per week
Posted
Oct 19, 2026
Closing date
Nov 2, 2026
Listing type
1 source tracked
Hibo market context
These counts come from active jobs currently tracked in Hibo and help put this listing in context. They are not official labour-market statistics.
44
active jobs Hibo currently tracks in Mont-Tremblant
17,685
active jobs Hibo currently tracks in Quebec
2
active Resto-Bar Le Shack listings currently tracked by Hibo
Original listing excerpt
Education: College/CEGEP. Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook meals or specialty foods. Train staff in preparation, cooking and handling of food. Supervision: 11-15 people. Certificates, licences, memberships, and courses : Cook Trade Certification. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Standing for extended periods. Personal suitability: Dependability. Initiative. Organized. Reliability. Team player. Screening questions: Do you have experience working in this field?. Employment terms options: Evening. Shift. Morning. Experience: 5 years or more. Employment terms options: Day. Weekend. Health benefits: Dental plan....
Hibo shows only a short excerpt here. Read the complete vacancy, qualifications and application instructions on Job Bank before applying.
Listing transparency
Primary source
Job Bank
Sources detected
1
Hibo last checked
Oct 19, 2026