Executive sous-chef
Le Ptit Brodway
Shawinigan, QC
· Canada
Hibo job snapshot
Hibo normalizes key facts from the listing so they are easier to compare with other opportunities. Always confirm the final details on the original source before applying.
Employer
Le Ptit Brodway
Location
Shawinigan, QC
Employment type
Term or contract Full time
Workplace
On site
Salary
$ 28.00 HOUR hourly / 60 to 80 hours bi-weekly
Posted
Oct 22, 2026
Closing date
Nov 12, 2026
Listing type
1 source tracked
Hibo market context
These counts come from active jobs currently tracked in Hibo and help put this listing in context. They are not official labour-market statistics.
76
active jobs Hibo currently tracks in Shawinigan
17,427
active jobs Hibo currently tracks in Quebec
1
active Le Ptit Brodway listings currently tracked by Hibo
Original listing excerpt
Education: Other trades certificate or diploma. or equivalent experience. Tasks: Create new recipes. Supervise cooks and other kitchen staff. Prepare and cook meals or specialty foods. Plan menus and ensure food meets quality standards. Supervision: 1 to 2 people. Cuisine specialties: Canadian. Screening questions: Do you have the required certifications listed in the job posting?. Employment terms options: Early morning. Evening. Flexible hours. Morning. Experience: 5 years or more. Employment terms options: Day. Weekend. Other benefits: Free parking available. On-site amenities. Support for newcomers and refugees: Does not require Canadian work experience. Support for youths: Offers on-the-job training tailored to youth.
Hibo shows only a short excerpt here. Read the complete vacancy, qualifications and application instructions on Job Bank before applying.
Listing transparency
Primary source
Job Bank
Sources detected
1
Hibo last checked
Oct 22, 2026