cook

Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Urban area Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Operate dishwashers to wash dishes, glassware and flatware Credentials Certificates, licences, memberships, and courses Food Safety Certificate Experience and specialization Cuisine specialties Vegetarian Gluten-free Vegan Additional information Transportation/travel information Own transportation Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Excellent oral communication Flexibility Reliability Team player Time management Benefits Financial benefits Gratuities