Cook

Education: No degree, certificate or diploma. Work setting: Restaurant. Urban area. Bar. Cuisine specialties: Canadian. Italian cuisine. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Flexibility. Organized. Team player. Experience: 1 year to less than 2 years. Financial benefits: Gratuities.