Cook

Position #: 128232 Expected Start Date: November 10, 2026 Union: SEIU Facility: Shaunavon Hospital and Care Centre City/Town: Shaunavon Department: Service Recipient Food Services Type: Part-time regular FTE: 0.5 Shift Information: Days, Weekends Number of Hours per Rotation: 14 shifts of 8 hours per 6 weeks Relief: No Float: No Hours of Work: Standard Hours Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range) Travel Required: No Job Description: Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education - Grade 10 - Journeyperson Cook certificate Other Education and Training - Health Care Cook Certificate is acceptable Competencies - Interpersonal skills - Basic - Computer skills - Organizational skills - Communication skills - Leadership skills Knowledge and Abilities...