Cook, ethnic foods
RESTAURANT JACKO SAINT ELIE
Sherbrooke, QC
· Canada
Hibo job snapshot
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Employer
RESTAURANT JACKO SAINT ELIE
Location
Sherbrooke, QC
Employment type
Permanent employment Full time
Workplace
On site
Salary
$ 19.00 HOUR hourly / 40 hours per week
Posted
Nov 1, 2026
Closing date
Nov 22, 2026
Listing type
1 source tracked
Hibo market context
These counts come from active jobs currently tracked in Hibo and help put this listing in context. They are not official labour-market statistics.
505
active jobs Hibo currently tracks in Sherbrooke
21,222
active jobs Hibo currently tracks in Quebec
2
active RESTAURANT JACKO SAINT ELIE listings currently tracked by Hibo
Original listing excerpt
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Italian cuisine. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Day. Weekend.
Hibo shows only a short excerpt here. Read the complete vacancy, qualifications and application instructions on Job Bank before applying.
Listing transparency
Primary source
Job Bank
Sources detected
1
Hibo last checked
Nov 2, 2026