Chef

Sudbury Retirement Manor is looking for a Chef for the Kitchen. This is a working position where cooking is required, Plans, organizes, and manages the activities of the Culinary Department (Dining Room and Kitchen operations), including daily menus and features, ensuring efficient food production flow; makes changes as necessary to improve quality of service. Establishes and implements departmental policies and procedures Ensures food is prepared in accordance with health guidelines, including administration of regular testing for quality assurance (temperature, taste, etc.) Develops and maintains ongoing relationships with key suppliers and Public Health officials. Performs duties as needed in the department to facilitate the foodservice operations (e.g. Food prep, cooking, and serving). Participate actively in all Health and Safety, Fi...