Cheese blender - food and beverage processing
Fromagerie Boivin
2152, CHEMIN ST-JOSEPH La Baie, QC
· Canada
Hibo job snapshot
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Employer
Fromagerie Boivin
Location
2152, CHEMIN ST-JOSEPH La Baie, QC
Employment type
Permanent employment Full time
Workplace
On site
Salary
$ 21.25 to $ 21.64 HOUR hourly (To be negotiated) / 40 hours per week
Posted
Oct 28, 2026
Closing date
Nov 18, 2026
Listing type
1 source tracked
Hibo market context
These counts come from active jobs currently tracked in Hibo and help put this listing in context. They are not official labour-market statistics.
1
active jobs Hibo currently tracks in 2152, CHEMIN ST-JOSEPH La Baie
18,775
active jobs Hibo currently tracks in Quebec
4
active Fromagerie Boivin listings currently tracked by Hibo
Original listing excerpt
Education: No degree, certificate or diploma. Work site environment: Noisy. Odours. Work setting: Cheese makers. Food processing plant. Tasks: Clean machines and immediate work areas. Make adjustments to process variables. Set up and adjust processing and packaging machines. Food safety/handling skills. Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Combination of sitting, standing, walking. Standing for extended periods. Personal suitability: Excellent oral communication. Flexibility. Team player. Resourcefulness. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field...
Hibo shows only a short excerpt here. Read the complete vacancy, qualifications and application instructions on Job Bank before applying.
Listing transparency
Primary source
Job Bank
Sources detected
1
Hibo last checked
Oct 28, 2026