Cashier, customer service

*JOB OVERVIEW* Ensure all of our customers receive the most memorable service possible and record their orders in the Point of Sale system. Also cross train on the assembly of orders in the kitchen. *ESSENTIAL DUTIES AND RESPONSIBILITIES INCLUDE THE FOLLOWING:* *Other duties may be assigned:* * Greet all customers and make them feel welcome using Mary Brown?s service techniques. * Enter all orders in the Point of Sales promptly and accurately. * Suggestive selling by telling customer of any Specials or upselling. * Ensure all food IS packaged with all necessary condiments according to guidelines for take-out and dine in. * Deliver the food to the table for the customer if time allows. * Maintain necessary supplies such beverages, containers and condiments for serving and packaging food. * Ensures food safety and health safety practices ar...