Baker

*Responsibilities include:* * Prepare and bake a wide range of products, including bread, buns, muffins, cookies, pies, cakes, and specialty items from scratch * Measure and mix ingredients according to recipes and production schedules * Operate baking equipment such as mixers, ovens etc. * Ensure baked goods meet quality and presentation standards * Maintain cleanliness and organization of the kitchen, including work surfaces and equipment * Monitor inventory levels and assist in ordering ingredients and supplies * Adhere to food safety and sanitation standards at all times * Collaborate with the team to develop new products or seasonal offerings * Assist in packaging, labeling, and displaying baked goods for sale * Follow daily production plans and complete tasks in a timely manner * Working efficiently and collaboratively in a fast-pac...