restaurant cook

Languages English or French Education No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Clean kitchen and work areas Manage kitchen operations Prepare and cook meals or specialty foods Experience and specialization Cuisine specialties Thai Geographical areas of specialization South East Asia Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Dependability Initiative Judgement Organized Reliability Team player Time management