Candy maker

Education: No degree, certificate or diploma. Work site environment: Hot. Work setting: Sugar and sugar confectionery manufacturers. Tasks: Record production information. Clean machines and immediate work areas. Inform supervisor of mechanical malfunctions or product irregularities. Set up and adjust processing and packaging machines. Check products for defects and to ensure conformance to company standards. Weigh, measure and check production samples to assess conformance to specifications. Package products. Clean machines and equipment. Type of operation: Mixing. Baking or cooking. Cooling. Packaging. Equipment and machinery experience: Single function machine. Transportation/travel information: Public transportation is available. Personal suitability: Flexibility. Team player. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 1 year to less than 2 years. Employment terms options: Day. Other benefits: Free parking available. Learning/training paid by employer. Parking available. Support for newcomers and refugees: Does not require Canadian work experience. Support for youths: Offers on-the-job training tailored to youth.